» Woodditton, Newmarket: The Three Blackbirds – British Restaurant – Woodditton, Newmarket
A glorious 17th-century setting filled with oak beams, cosy leather furnishings and crackling wood fires, The Three Blackbirds offers modern British cuisine with innovative accents. A daily-changing selection of dishes is crafted according to the best available produce, whilst the bar serves up smooth cask ales, rich coffees and a quality wine list.
More info and book online at The Three Blackbirds – British Restaurant – Woodditton, Newmarket
Graze Restaurant in the historic Brunswick Square district of Brighton and Hove offers a range of grazing size dishes within its Regency inspired interior. Head chef Adrian Geddes draws on local, seasonal, organic produce to create his A La Carte Menu of around 20 starter size dishes split evenly between seafood, meat and vegetarian such as Seared Rye Bay scallops, Asparagus and morel risotto, …
More info and book online at Graze Restaurant – European Cuisine – Hove
This charming branch of FishWorks in Marylebone is a bright, informal restaurant serving up immaculately prepared, simple fish dishes. The cheery blue and white interior makes for a relaxed eating environment, with customers bustling around the traditional fish counter and specials handwritten on the chalkboards. Seafood specials include fish pie and Seafood platters, with a fish-friendly wine list and a children’s menu available.
Special Offer: Birthday Celebration: bring 9 friends to celebrate and you eat for free We'll also throw in the cake
Special Offer: 2 course Feel Good Menu £9.95
Special Offer: 2 course lunch menu from the a la carte menu £32 or 3 £39
Special Offer: Fixed Price Menu: 3 courses £19.95
Special Offer: Set Lunch Offer: Dishes are based on our a la carte menu prices start from £5.95
Special Offer: Extra Special Tea: selection of sandwiches, scones, sweet treats, tea and Prosecco£17.95